This week’s fashionplate features our wool Janis shorts at Harold’s Meat and Three. We all know I’m a huge side dish queen so for a catch up dinner I thoguht this was a great spot to try out. We had to get some wine because wine and winter go hand in hand right. We started with the deviled eggs, they were good and even my friend who doesn’t like deviled eggs liked them. The biscuits you get are also very good and have corn in them. I got the cheeseburger which was an upscale take on fast food burger and I really enjoyed it. For sides I got mac&cheese (obvs), camp fired leeks and fries. The mac and cheese was good but the real star were the fries. The leeks were also prepared simply and very good. My friend’s fried chicken was a small portion. I had some of my friends sauteed spinach which I also enjoyed. We were stuffed and opted out of dessert but they brought cute mini ice cream cones out which was just enough sweets for me.
Now on to the fashion and ootd part of this fashionplate. The restaurant was eerily empty on a Thursday evening. There were a few families and one couple one a date and a group of girls and that’s it. You definitely can dress down here, more of family type of place. I would come back for brunch or with friends who have kiddies, the grub was pretty good. See how I styled this fashionplate below.
OOTD deets by designer/brand:
- Silver dove earrings from foreve 21
- Silver mini cross necklace from Jennifer Zeuner
- Black silk blouse from Equipment
- Black fishnet tights from House of Holland
- Burgundy velvet Chloe chelsea boots
Harold’s Meat and Three: 10 Renwick Street, New York, NY